Weekly Menu
UPDATED EVERY WEDNESDAY
Every Wednesday, we post a new menu on our website and social media for the upcoming week. The menu is inspired by seasonal availability and my culinary inspirations each week. We offer four menu options, allowing you to choose three. Additionally, we provide three à la carte frozen meals for you to select from. If you have any dietary restrictions please contact us and we will do our best to accommodate. The order deadline is every Sunday and meals are delivered every Tuesday. IMPORTANT THE DEADLINE TO ORDER THIS WEEK'S MEALS IS SUNDAY MAY 4TH AT 8AM.
May 6th Menu
01
Za’atar Chicken with Garlic, Yogurt and Cilantro, served with Roasted Cauliflower
02
Macaroni & Mozzarella Bake (Beef) with Green Salad
03
Spring Green Orzo with Pesto & Grilled Shrimp
04
Butter Paneer with Rice, Peas & Vegetable Samosas
Dessert
Lemon Possets
Frozen
Vegetable spring rolls + homemade spring roll sauce (
Salad #1
Classic Cobb Salad with Shallot & Cobb Vinaigrette
Salad #2
Lentil Greek Salad with Greek Dressing VG GF
Meal Options & Pricing
Let The Corktown Cook transform how you eat and allow me to bring the joy of eating well into your home. Here’s to many meals shared and savored.
