Weekly Menu
UPDATED EVERY WEDNESDAY
Every Wednesday, we post a new menu on our website and social media for the upcoming week. The menu is inspired by seasonal availability and my culinary inspirations each week. We offer four menu options, allowing you to choose three. Additionally, we provide three à la carte frozen meals for you to select from. If you have any dietary restrictions please contact us and we will do our best to accommodate. The order deadline is every Sunday and meals are delivered every Tuesday. IMPORTANT THE DEADLINE TO ORDER THIS WEEK'S MEALS IS SUNDAY APRIL 27TH AT 8 AM
April 29th Menu
01
Crispy Chicken Thighs with Black Beans, Tomato Rice & Chili *GF
02
Beef & Broccoli Stir Fry with Vegetable Spring Rolls & Jasmin Rice
03
Pesto, Tomato & Mozzarella Chicken with Crispy Panko Topping and Sautéed Garlic Green Beans
04
Mushroom Bourguignon with Champ *Veg
Dessert
Mini Basque Cheesecake (4 per order) $25
Salad #1
Classic Cobb Salad with Shallot & Cobb Vinaigrette
Salad #2
Lentil Greek Salad with Greek Dressing VG GF
Let The Corktown Cook transform how you eat and allow me to bring the joy of eating well into your home. Here’s to many meals shared and savored.